Herman Huys’ bondage meat
June 17, 2011
This picture was taken by Herman Huys. It is one of a series of meat in bondage. Camera: Pase ONE P25 digital back and 80mm Schneider lens with extra ring for macro shot, set on a tripod. Shot at 1 / 125 f22 ISO100. Light: The main light is composed of two soft boxes, placed directly above the subject. This provides uniform illumination, like a ringflash. The sausages are on a plexiplate above 2 open reflectors, that create sthe white background. By a proper ratio of the light from the background and the subject, the